Recipes

Recipe for Aruna Sambar Cook 150 g (3/4 cup) toordal. Add 2 sliced onions, 1 big chopped tomato and other vegetables of your choice (150 g) to this cooked toordal and boil till the vegetables are cooked. Add 2 tbsp ARUNA POPULAR SAMBAR POWDER (mixed with enough water), salt to

Recipe for Aruna Mutton Masala Marinate with 1/2 cup curd, 2tbsp ARUNA A-1 MUTTON MASALA and salt to taste. Heat oil (2 tbsp) in a vessel and fry jeera(1 tbsp). When it starts spluttering add chopped oninons (250g). Fry till golden brown. Add 2 tsp ginger - garlic paste. Stir

Ingredients (Powdered) One whole chicken(1kg) 1 lemon,cut in half Baking tray One packet of Aruna ghee roast masala Salt,a pinch Aluminium foil. 1 pod of garlic 4 tbsp ghee Recipe for Aruna Chicken Ghee Roast Start with marinating the chicken, cut slits into the breasts, thighs and legs of the

Ingredients (Powdered) Chicken - 1kg Ghee Cloves Curry Leaves 50g Aruna Chicken Sukka Powder Onion - 1 Ginger Tarmarind Juice Garlic Coconut Recipe for Aruna Chicken Sukka Marinate 1 kg chicken with 40 g Aruna Chicken Sukka / Curry Powder and tamarind juice for 30 an Hour. Then cook the

Kashaya is a beverage that is considered an ancient form of medicine used to treat cold and sore throat and generally to boost immunity. Every ingredient used in the recipe, such as peppercorns, fenugreek, coriander, poppy seeds, fennel, cumin and ashwagandha, have numerous health benefits. Ingredients (Powdered) Fenugreek Fennel Wheat