Aruna Fish Pulimunchi Paste 250g SP


If you love eating fish, there’s one coastal Karnataka dish that you simply cannot overlook – Fish Pulimunchi! A typical Mangalorean fish curry that is known for its spicy and tangy flavors can now be prepared in the comfort of your home with the best Fish Pulimunchi Paste from Aruna Masalas.

Aruna Fish Pulimunchi Paste is one of our many ‘Ready to Cook Pastes’, prepared using the highest grade raw materials to impart exceptional taste, flavor, and aroma.

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Red chilli, Coriander, Cumin,Ginger,Garlic, Red onion, Water, Tamarind, Curry Leaves, Salt, Mustard, Cinnamon, Fenugreek, Acidity Regulator (E260)


  1. In a cooking vessel add 3 tbsp oil
  2. Add 2-3 crushed garlic pods. 2 springs curry leaves and saute for a while.
  3. Add 1 finely chopped small-sized Onion and saute until golden brown.
  4. Add 1 finely chopped green chili and mix well.
  5. Now add 3 Tbsp (80g) of Aruna A-1 Fish Pulimunchi Paste and bring it to a boil.
  6. Now add 500g cleaned and cut fish and cook till done.
Energy Value 240 Kcal
Protein 13.5g
Total Fat 6g
Carbohydrates 25g
Cholesterol NIL




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